Bun Blog

At Bun Coffee, sustainability isn't just a buzzword—it's the foundation of our business. Since we began 20 years ago, we've been dedicated to making choices that benefit both our customers and the planet.

Getting the grind right is one of the most important — and most overlooked — steps in brewing great coffee. Here’s why it matters, and how to get it right for your favourite brew method.

The term “organic” gets thrown around a lot these days. With so many brands claiming to sell organic coffee, how can you be sure what you're drinking is the real deal?

As you may have heard, the world coffee market has been in uncharted territory in the last few months. Prices are now at all-time highs, breaking through the US$4.00 mark on the New York C Market at the beginning of February 2025 and currently sitting just below US$4.00.

Sourcing coffee that is washed with the snow melt from the Himalayan alps is not only rare, it tastes incredible too!

Want to win Mother’s Day this year? Forget the dust-collecting trinkets and go for a gift that actually perks her up — coffee, of course!

Heading off for an adventure this Easter holiday break? Don’t forget to pack your essential AeroPress coffee companion too! Why do we love it so much? 

100% Natural ingredients that are 100% Certified Organic.

We are a Specialty Coffee Roaster, so why bother with producing a drinking chocolate??

Bun Coffee sources this amazing Haitian bean through direct collaboration with Café Kreyol.

If you have often wondered about single-origin and would like to try it but are unsure where to start, read on!

If you’re passionate about what you drink, opting for Swiss Water Certified Organic coffee, may just be one of the healthiest daily choices that you can make. Here’s why our...

At Bun Coffee, we’ve been roasting Rainforest Alliance certified coffee since we started back in 2005, and we’re proud to support this internationally recognised certification. Rainforest Alliance is more than...