Be your own barista and enjoy cafe-quality coffee at home with your espresso machine.

Recommended Dose


18g heaped teaspoon of ground coffee.  We recommend an espresso grind (fine grind).

Equipment Needed

  • Bun Coffee beans (for optimum storage tips click here)
  • Scales
  • Coffee grinder
  • Dosing cup
  • Espresso Machine

Method

  • Tare dosing cup on scales
  • Grind coffee into dosing cup
  • Weigh 18 grams of ground coffee into dosing cup
  • Dispense coffee from dosing cup into porter filter
  • Tamp coffee into porter filter
  • Run Hot water through espresso machine before putting porter filter into position. Lock the porter filter into position
  • Pour coffee 25ml of espresso into cup for 30 seconds
  • Recycle/compost your coffee grinds responsibly

Enjoy your delicious brew!

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