15.00 – 46.00
This is a full and rich bodied single origin coffee with excellent aroma.
The high altitude Tarrazu region is known for producing Costa Rica’s best coffee beans. This is a full and rich bodied single origin coffee with excellent aroma. It has a tangy, sweet taste with a sharp and consistent level of acidity.
|Select Grind Type||
Aeropress, Commercial Espresso, Domestic Espresso / Stovetop, Filter, Plunger, Syphon, Turkish, Whole Beans
250 15, 500 28 (2x250g), 1kg 46